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Neptuno Hotel

Trident Restaurant Hotel in Valencia

The Neptuno Hotel's kitchen is headed by Miguel Óscar Verdú, a renowned and perstigious Chef, who is highly valued by our customers. Through the Tridente Restaurant, Miguel Óscar builds the foundations of his work in the traditional Mediterranean and Valencian cuisine: rice, fish, and very varied courses.

Delicious and diverse menus have been elaborated in order to adapt to the needs and taste of our clients. Appetizers, cocktails, lunches and dinners, drinks and music are served alone or combined.

Quality, good taste and flexibility are the main features of our gastronomic offer. This is how every reunion, presentation, meeting, get together, anniversary, homage, baptism, wedding, communion, and every other moment worthy of celebration acquires a very special meaning for the Neptuno Hotel.

If you want to book our restaurant contact us at phone 96 356 77 77

 Neptuno HotelTRIDENTE RESTAURANT

The Neptuno Hotel's kitchen is headed by Miguel Óscar Verdú, a renowned and perstigious Chef, who is highly valued by our customers. Through the ... View more

 Neptuno HotelBAR TERRACE OMEGA

To enjoy the best cocktails and food with the sea views. View more

 Neptuno HotelMEETING ROOMS

Discover our rooms for reunion, presentation, meeting, get together, anniversary, homage, baptism, wedding, communion, and every other moment worthy of celebration acquires a very special ... View more